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Strepet

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Prunus armeniaca L. Apricot · Fruit crops

also searched as: стрепет

Variety description

10 August 2026

Fruits of the Strepet variety have a mass of more than 60 g, an orange-yellow color and are often accompanied by a characteristic blush. Taste qualities are characterized by a high sugar content and a pronounced aroma. The variety is suitable for fresh consumption and for various types of processing, including drying.

The variety is self-fertile and shows resistance to such common diseases as moniliosis and clasterosporiosis. Fruit ripening dates fall at the end of July — beginning of August. The variety demonstrates adaptability to various climatic conditions and stable yields.

Sources7
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Countries of admission

2 jurisdictions

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

active no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • CZ Czechia Active

    № 2017110116989

    Application
    1 November 2017
    Registration
    1 November 2017

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Apricot

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Prunus armeniaca L. · Apricot

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Nearby in the species list Sophinka, SORRENTINA, SORRENTINO, Sort 4, Spergia, SPETIA, Stark early orange, STECCHINI, STELLA, STEVEND FAVOURITE, Stromboli, Suaprieight, Suaprinine, Suapriseven, Suapriten, Sublime, Sucr? de Holub, Sucré de Holub, SUCRE' DE HOLUB AMELIORE', Sulina

Discussion: Strepet

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