The variety is a clone of the traditional Hungarian variety Besztercei. This accession is included in genetic resource collections, where it undergoes study and conservation of biological traits.
Fruits are characterized by a blue color, sweet taste, and pronounced aroma. The variety is intended for fresh consumption, culinary use, jam making, drying, and the production of alcoholic beverages.
Sources5
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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