The tree is vigorous, reaching a height of 4 to 8 meters, and forms a round-oval crown of medium density. The variety enters the fruiting stage in the 4th–5th year after planting.
Fruits are medium to large in size, round, with burgundy-purple skin and a waxy bloom. The amber-yellow flesh is juicy, firm, and sweet; the stone separates from the flesh. Fruit ripening occurs in mid-August – early September.
The variety is self-sterile and requires pollinator varieties. The tree has good winter hardiness down to -23 °C and resistance to spring frosts.
Sources8
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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