The variety is a historically established local form that is not a product of modern breeding. The trees produce fruits of round or ovoid shape covered with purple skin.
A distinctive economic feature of the variety is fruit drop upon reaching full physiological maturity. Therefore, the traditional method of harvesting is the use of nets spread under the tree canopy to collect the fallen fruits.
Sources2
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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