Pentacebas-Csic
ActivePrunus dulcis (Mill.) D. A. Webb · Almond
Pedro Martinez Gomez, Encarnacion Ortega Pastor, Federico Dicenta Lopez-Higuera, Jose Egea Caballero,
Prunus dulcis (Mill.) D. A. Webb Almond · Fruit crops
also searched as: есперанза форта
10 August 2026
The variety is a traditional local landrace of Spanish origin. It is used primarily as a genetic resource in breeding programs and for the enrichment of local collections.
The plant belongs to self-incompatible types with an early flowering period. Genetically, the variety is defined by the S-genotype S12S22. Specialized morphometric indicators, such as plant height or crown size, are not presented in publications.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 20140137
Records are sourced from official registry publications. Data sources and legal status
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed. More about sources
Same species
Prunus dulcis (Mill.) D. A. Webb · Almond
Pedro Martinez Gomez, Encarnacion Ortega Pastor, Federico Dicenta Lopez-Higuera, Jose Egea Caballero,
Prunus dulcis (Mill.) D. A. Webb · Almond
James Bennett
Prunus dulcis (Mill.) D. A. Webb · Almond
IRTA CENTRE MAS BOVE
Prunus dulcis (Mill.) D. A. Webb · Almond
Prunus dulcis (Mill.) D. A. Webb · Almond
Prunus dulcis (Mill.) D. A. Webb · Almond
C.I.T.A. ARAGON
Nearby in the species list DURA AGOSTERA, DURAN, DURE DE VALENSOLE, Duro Amarelo, Duro da Estrada, Dzhorzhyia, E5 Borozan, EFISI SINZOBA, EMILIO91, ESPERANZA DE TARRAGONA, F-4-10, F-4-12, Falsa Barese, Falsa Catuccia, FALSA MOLLESCA, FARRAU, FASCIONELLO, FASCIUNEDDU, Fejø, Felama