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EFISI SINZOBA

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Prunus dulcis (Mill.) D. A. Webb Almond · Fruit crops

also searched as: ефиси синзоба

Variety description

10 August 2026

The variety is traditional for Sardinia and is included in regional genetic resource collections. Its fruits are used primarily for the production of confectionery typical of the island.

The plant belongs to the group with an early-mid flowering period and is characterized by low to medium yield. The variety is self-incompatible, while being distinguished by a very high kernel yield from the nut and a moderate presence of double kernels.

In scientific research, this variety stands out as one of the few Sardinian samples that is comparable in its characteristics to American almond varieties.

Sources7
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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Prunus dulcis (Mill.) D. A. Webb · Almond

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Prunus dulcis (Mill.) D. A. Webb · Almond

1 record

Nearby in the species list Dürkheimer Krackmandel, Dürkheimer Prachtmandel, Dürkheimer Riesenmandel, DURA AGOSTERA, DURAN, DURE DE VALENSOLE, Duro Amarelo, Duro da Estrada, Dzhorzhyia, E5 Borozan, EMILIO91, ESPERANZA DE TARRAGONA, ESPERANZA FORTA, F-4-10, F-4-12, Falsa Barese, Falsa Catuccia, FALSA MOLLESCA, FARRAU, FASCIONELLO

Discussion: EFISI SINZOBA

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