Pentacebas-Csic
ActivePrunus dulcis (Mill.) D. A. Webb · Almond
Pedro Martinez Gomez, Encarnacion Ortega Pastor, Federico Dicenta Lopez-Higuera, Jose Egea Caballero,
Prunus dulcis (Mill.) D. A. Webb Almond · Fruit crops
also searched as: филиппис прачтмандел
10 August 2026
The tree of this variety is distinguished by white flowers during the blooming period. The fruits are characterized by large, rounded pits encased in a hard shell. The variety belongs to the sweet almond group, whose kernels are suitable for direct consumption, use in baking, as well as for the production of marzipan and almond oil.
The plant is self-incompatible and requires pollinators for fruit set. The crop is heat-loving, prefers calcareous soils, and is drought-tolerant, although it does not tolerate waterlogging. The trees are sensitive to late spring frosts during the blooming period and are susceptible to fungal diseases. Grafting must be used to preserve varietal characteristics.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Same species
Prunus dulcis (Mill.) D. A. Webb · Almond
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Prunus dulcis (Mill.) D. A. Webb · Almond
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Nearby in the species list Peerless, Penta, Pentacebas-Csic, PEPPARUDDA, Pepparuddo, Peppino Lella, PERALEJA, PERE XINA, PETITE VERTE, Pfazer, PIANGENTE, Picantili, PICANTILLI, Pignatidde, PILUSEDDA, PIQUET, PIRAS ANTONI, Piscalze, Pizzoantonio, PIZZUTA D'AVOLA