Pyrus communis L. European pear · Fruit crops · bred by Rudolfs Dumbravs
also searched as: латгале
10 August 2026
Fruits are harvested in September; with proper storage conditions, they retain consumer qualities until January-February. The fruit skin is green-yellow, the flesh is fine-grained and juicy. Taste qualities depend on weather conditions: in warm and sunny seasons, the fruits become sweet and firm.
The tree has medium vigor and forms a crown that is easily pruned. The variety is prone to overloading with the crop, therefore fruit thinning is required to maintain fruit quality. The variety is intended for long-term storage and commercial sale.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
Records are sourced from official registry publications. Data sources and legal status
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Nearby in the species list Lada, Lady Isolda, Lady Naomi, Lambe-os-dedos, Langpære fra Ærø, LARDAIA, LARDÉ, LARDER, LARDONA, Lastivka, Laura, LAURINA, LAURO, Laxton’s Early Market, Laxton's Satisfaction, Laxton's Superb, Laxton Satisfaction, Laxton Superb, Le Brun, Le Curé