10 August 2026
The variety is of French origin and was historically distributed in various regions of Italy. In pomology, there is confusion with the names, as it was previously identified with "Spadona d'Inverno", however, modern research shows that these are different forms, and the term "Pero Spada" is traditionally attributed to the "Curato" variety.
The fruits of the variety have a medium or large size, a winter maturity period, and are intended for long-term storage and culinary processing. Precise parameters of tree height or indicators of disease resistance are absent due to the fact that this is an ancient heirloom variety without a formalized description.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Records are sourced from official registry publications. Data sources and legal status
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Nearby in the species list PERO GARDEGNOLO, PERO MALVESTITO, PERO-MELO, PERO MISSAORO, PERO MISSO, PERO MOSCATELLO, PERO NAPOLEONE DI CICIGOLIS, PERO ROSSO, PERO RUGGINE, PERO RUGGINE PRECOCE GP62, PERO SPADA GP61, PERO TRENTOSSO, PERO VIN BIANCO, PERO VIRGOLOSO, Pérola, PEROT VERD, PERS CAMPANEI, PERS DA ROSA, PERS DAL STRAMB, PERS DI MADEO