10 August 2026
The tree is low-growing, reaching a height of up to 3 meters, and forms a weeping crown of medium density. Fruits ripen in mid-August. The variety is self-sterile and requires the presence of pollinator varieties.
Fruits are of medium size with a weight of 100–150 g, sometimes reaching 250 g. The taste is sweet and sour, harmonious. The storage life of the harvested crop is about two weeks. The variety is characterized by high precocity; the first fruits appear 3–4 years after planting.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Same species
Pyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
Pyrus communis L. · European pear
Michael Bede & Wendy May King-Turner (NZ)
Pyrus communis L. · European pear
YOSEF BEN DOR
Pyrus communis L. · European pear
Pyrus communis L. · European pear
Pyrus communis L. · European pear
Nearby in the species list PERO RUGGINE, PERO RUGGINE PRECOCE GP62, PERO SPADA, PERO SPADA GP61, PERO TRENTOSSO, PERO VIN BIANCO, PERO VIRGOLOSO, Pérola, PEROT VERD, PERS CAMPANEI, PERS DAL STRAMB, PERS DI MADEO, PERS GNOCS, PERUCES, Peruddu, PERUZZA, Perwomaiskaja, Petersbirne, Petite Madeleine, Petra