Petite Madeleine

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Pyrus communis L. European pear · Fruit crops

also searched as: петите маделеине

Variety description

10 August 2026

The tree of this variety is characterized by vigorous growth and high yield, with fruits often arranged in clusters. The variety is one of the earliest summer ones: fruits ripen in mid-July, and it is recommended to harvest them before they reach full biological maturity on the tree.

The fruits are of medium size, about 5–6 cm, and have a truncated cone shape. The fruit flesh is white, tender, and juicy, with a sweet, spicy-acidic taste. When overripe, the fruit flesh is prone to browning.

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

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Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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