CH 201
ActivePyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
10 August 2026
The variety belongs to the group of Asian or Japanese pears. Molecular genetic studies confirm its classification within this species, noting a high degree of genetic similarity to the Nijisseiki (20th Century) variety. A number of studies indicate that the DNA profiles of Pung-Su and Man San Gill varieties are identical.
The fruits are characterized by high juiciness, typical of Asian pears. In Central European conditions, the variety is classified as mid-season. In scientific practice, the variety is studied as an object for breeding and orchard diversification to assess its adaptability to temperate climates.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 2017110117108
Records are sourced from official registry publications. Data sources and legal status
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Same species
Pyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
Pyrus communis L. · European pear
Michael Bede & Wendy May King-Turner (NZ)
Pyrus communis L. · European pear
YOSEF BEN DOR
Pyrus communis L. · European pear
Pyrus communis L. · European pear
Pyrus communis L. · European pear
Nearby in the species list Provintsialka, PRUS VINATÀ, PRUSËTTE, PRUSOTIN DLA GIOIA, PRUSS D'OTOGN, PRUSS DAL BUR, PRUSS DL'EVA, PRUSS DLA FONTANA, Pstružka, PULCINELLA, Puspasbirne, Pyred, Pyriam, Pyrodwarf, Pyroplus, PYROU, PYRUS BETULAEFOLIA, PYVERT, QUERCETO AGOSTANO, Rabiça