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RAVAGNANO

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Pyrus communis L. European pear · Fruit crops

also searched as: равагнано

Variety description

10 August 2026

Ravagnano is a local pear variety preserved in the form of individual centennial trees in the province of Modena. The variety is characterized by high rusticity and longevity, with individual specimens reaching significant sizes with a trunk diameter of about 1.8 meters.

The fruits ripen at the end of August, have yellow-pink skin and juicy, aromatic flesh with a muscat taste. Due to the short shelf life after ripening, the fruits are not suitable for long-distance transport or fresh storage and were historically used more frequently for making jams.

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: European pear

All 2 328 varieties of species

CH 201

Active

Pyrus communis L. · European pear

EST. PRODUCTIVO DE DANILO CHRISTEN

UA
14 records

Pyrus communis L. · European pear

Michael Bede & Wendy May King-Turner (NZ)

FR
12 records

TP 15 41

Active

Pyrus communis L. · European pear

YOSEF BEN DOR

7 records

Pyrus communis L. · European pear

Cornelis Hendrik Horden

4 records

Nearby in the species list QUERCETO AGOSTANO, Rabiça, Radana, Radis de Leipsick, Rafzas, Raiduha, RANA_MORETINIJEVA, Rana viljamovka, RAPO LUCCHESI, RAPO PICCOLO, RC Verbeekhorden, Rdeca viljamovka, Reale, REALE (CASTELLO DEL MATESE), REALE (CUSANO MUTRI), Reale D'agosto, RECCHIA FALSA, RED ANJOU, Red Bartlett, Red Bonkreta Williamsa

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