CH 201
ActivePyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
10 August 2026
The variety is a bud mutation of the Williams pear. The fruits have a short-pear shape and a weight of 180 to 250 g. Upon ripening, the skin turns a saturated dark burgundy or dark cherry color with longitudinal dark stripes. The flesh is white-creamy with a melting texture.
The tree is vigorous or medium-vigorous with a broad-pyramidal crown, entering fruiting in the 5th year. Harvesting falls in late August to early September. Winter hardiness of the variety is rated as medium or good. The fruits are suitable for fresh consumption, canning, and culinary processing.
The variety has limited storage life; in a refrigerator, the fruits maintain quality for up to a month. Agrotechnical requirements for cultivation are similar to the parent Williams variety, though plant sensitivity to fire blight infection is noted.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Pyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
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Nearby in the species list ROMA, Romana, ROMANA DEL CASENTINO, Romcor, Roosevelt, ROSADA, Rosaline, Rosciolo, ROSE E FIORI, Rosemarie, ROSIRED BARTLETT, ROSSA AZ. MACALI, ROSSA DI MAENZA (ROSSA MACALI), Rossa di Mirto, ROSSAI, ROSSELLE, ROSSELLINA, ROSSINA, Rotbirne, Rote Bergamotte