The root crops have a round shape and red skin color. The flesh of the root crop is white, sometimes with pink shades. The variety possesses resistance to cracking and medium resistance to bolting.
When the root crops are overripe, the flesh may acquire a tendency to loosen, becoming spongy. The variety is intended for early production and fresh consumption.
Sources5
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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