The potato variety Fala belongs to the early maturity group and is intended primarily for use in the starch industry. The tubers are round-oval in shape, medium-sized, with yellow skin and flesh. The starch content in the tubers is approximately 20.3%.
The variety possesses high resistance to potato virus Y, potato wart (pathotype 1/D1), and the golden potato cyst nematode (Globodera rostochiensis Ro1). Resistance to late blight is assessed as medium. The plant has medium requirements for soil quality and moisture levels.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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