The variety belongs to the mid-early maturity group and is characterized by high yield, forming 12 to 16 large tubers per nest. The tubers have a round-oval shape, smooth red skin, and shallow eyes. The flesh is light yellow.
Cooking type is B, which means low sloughing. The variety is resistant to potato cyst nematode and also demonstrates medium to medium-high resistance to late blight and scab. It is characterized by good keeping quality and the ability to adapt to arid and hot growing conditions.
Sources3
Loading…
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources