The variety is classified as spelt, which distinguishes it from other wheat species often grouped under the common name "farro".
At present, the variety is included in the National Variety List of Hungary. Detailed agronomic characteristics of the plant and grain quality indicators are not specified in open publications.
Sources4
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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This is a directory, not an official registry: data is based on public disclosures and may have changed.
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