The variety is a winter form of spelt with an early-to-mid maturity group. The plant possesses high competitiveness against weeds, ensured by rapid growth and early canopy closure, which makes it suitable for organic farming.
The grain is distinguished by good baking qualities. An important agronomic feature is the grain's ability to easily separate from husks during threshing and cleaning.
Sources4
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Countries of admission
6 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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