The variety is stable and plastic, intended for cultivation in the Forest-Steppe zone. It requires a high level of agricultural technology to fully realize its yield potential.
It possesses resistance to lodging and grain shattering. It belongs to varieties demonstrating an increased protein content in the grain and approaches strong wheat in terms of quality indicators.
Sources3
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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