The variety belongs to the erythrospermum botanical variety. Plant height reaches 85 cm. The variety is recommended for cultivation in the Forest-Steppe and Polissya regions.
The yield of the variety varies from 5.47 to 6.96 t/ha, the thousand kernel weight is up to 43.2 g. The grain corresponds to the 1st quality class, has a high flour yield and belongs to the II quality group according to the gluten deformation index.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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