The variety belongs to mid-season, medium-height plants. It exhibits lodging resistance and is characterized by a high level of winter hardiness and frost resistance. The variety is universal and suitable for cultivation following various predecessors.
The yield of the variety varies from 5.1 to 5.9 t/ha. Grain quality indicators allow the product to be used in the confectionery industry.
Sources4
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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