The variety belongs to winter soft wheat. During trials in the early 2000s, it demonstrated high grain yield in comparison with control samples.
The plant possesses high or very high winter hardiness and high resistance to yellow rust infection. The grain of the variety is characterized by high weight and falling number indicators; the dough is not sticky.
Sources3
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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