RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The Tai (Friulano) variety belongs to late-ripening wine grape varieties. The leaf is rounded, slightly dissected, three- or five-lobed. Clusters are small or medium, cylindro-conical, often winged, of medium density. Berries are small, round, white, and covered with a thick waxy bloom.
The variety has high productivity, requiring yield control. Resistance to diseases is low: it is highly susceptible to downy mildew and powdery mildew, and prone to rot due to the thin skin of the berries. Wines are characterized by body and an alcohol content of up to 14.5%.
The Tai Rosso variety is a red grape and is a genetically identical analog of the Garnacha (Grenache) variety.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ Tocai friulano B.*IT 2
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Szirén K.M.1, Szuerkebarat, Szürkebarát, Szürkebarát B.10, Szürkebarát B.10/10, Szürkebarát B.10/5, Szürkebarát Bb.52/1, Szürkebarát Kt.1, Szuvenir, Tămâioasă românească, Tália B, Talijanski Rizling, Tamaioasa romaneasca 104 Dg, Tamaioasa romaneasca 24 Cot, Tamaioasa romaneasca 36 Pt, Tamaioasa romaneasca 5 Pt, Tamarez B, Tamina, Tamjanika Bijela, Tamyanka