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Cultivation

Canning of beans

Phaseolus vulgaris L.

Bean processing technology requires mandatory deep thermal treatment to neutralize toxic compounds such as phaseolunatin and phasin. The process varies depending on whether grain or green beans are used.

In the reference 258 varieties crop Common bean, where this is mentioned in the description.

Canning of beans is based on the detoxification of raw materials through heating. For grain beans, preliminary soaking for seed swelling, blanching at a temperature of 90–95°С, and subsequent sterilization in autoclaves at temperatures from 110°С are mandatory.

When processing green beans, varieties devoid of a parchment layer and coarse fibers in the pods are used. Finished product quality standards regulate seed uniformity, integrity after thermal processing, and brine clarity; meanwhile, lactic acid fermentation methods ("pickling") are not used for beans.

General information about the subject — on the page Canning and pickling.

Sources8

Varieties of Common bean mentioned in the description

Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.

Phaseolus vulgaris L. · Common bean

Domaine Public (FR)

FR
1 record

Phaseolus vulgaris L. · Common bean

Erfurter Samen Handelsgesellschaft mbH

PL
1 record

Tenderette

Terminated

Phaseolus vulgaris L. · Common bean

CHARTER (VOIR 9820) (FR)

FR
1 record

Maxiwaxx

Active

Phaseolus vulgaris L. · Common bean

Pop Vriend Research B.V.

NL
1 record

Madrigal

Terminated

Phaseolus vulgaris L. · Common bean

Asgrow Seed Company (US)

FR
2 records

Phaseolus vulgaris L. · Common bean

1 record

Semio

Terminated

Phaseolus vulgaris L. · Common bean

NL
1 record

Patro

Terminated

Phaseolus vulgaris L. · Common bean

NL
2 records

NARBONNE RS

Terminated

Phaseolus vulgaris L. · Common bean

Royal Sluis BV (NL)

HR
1 record

Monterosa

Terminated

Phaseolus vulgaris L. · Common bean

IT
1 record

Złota Saxa RAF

Application submitted

Phaseolus vulgaris L. · Common bean

PL
1 record

Cocco bianco

Terminated

Phaseolus vulgaris L. · Common bean

IT
1 record

Rovet

Terminated

Phaseolus vulgaris L. · Common bean

1 record

Mathilda

Active

Phaseolus vulgaris L. · Common bean

NL
1 record

PRECORES

Terminated

Phaseolus vulgaris L. · Common bean

Nunhems BV (NL)

HR
1 record

Matilde

Active

Phaseolus vulgaris L. · Common bean

NL
1 record

Phaseolus vulgaris L. · Common bean

Royal Sluis BV (NL)

HR
1 record

Romil

Protection expired

Phaseolus vulgaris L. · Common bean

NL
1 record