Cultivation
The forage purpose of a variety defines the plant's specialization in producing biomass with specified nutritional parameters for livestock. The selection of such a variety is based on product quality, its chemical composition, and the plant's ability to be efficiently converted into feed.
Mentioned in descriptions 21 218 varieties reference book.
The forage purpose of a variety is a marker of the plant's specialization in producing a specific type of biomass, such as green mass, silage, hay, or feed grain. Varieties in this group are distinguished by a priority on nutritional properties, including the content of crude protein, amino acids, sugars, and digestible fiber, as opposed to varieties focused solely on total dry grain yield.
Cultivation efficiency depends on adherence to agricultural practices oriented toward the target product. Key factors include the timing and phase of harvesting, as delays lead to plant coarsening and loss of nutritional value, as well as the use of grass mixtures and the maintenance of optimal crop structure to achieve a nutrient balance.
The assessment of variety suitability is based on its ability to provide stable, high-quality forage under specific soil and climatic conditions and on its resistance to lodging, which is critical for the mechanized harvesting of large vegetative mass. For silage varieties, an important trait of resilience is the stay-green effect, which extends the optimal harvest window and facilitates harvesting processes.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Lolium perenne L. · Perennial ryegrass
DLF-Seeds A/S
Glycine max (L.) Merr. · Soybean
Lidea France S.A.S
Trifolium pratense L. · Red clover
Forschungsanstalt Agroscope Reckenholz-Tänikon ART
Lupinus albus L. · White lupin
Prolupin G.I.E.
Triticum aestivum L. · Bread wheat
Wiersum Plantbreeding B.V.
Pisum sativum L. · Pea
Agri-Obtentions S.A., Institut National de Recherche pour l'Agriculture l'Alimentation et l'Environnement (INRAE)
Lolium perenne L. · Perennial ryegrass
SVALOF AB
Avena sativa L. · Oat
SAATZUCHT FIRLBECK GMBH&CO.KG
Trifolium resupinatum L. · Persian clover
D'Eugenio Sementi s.r.l.
Trifolium pratense L. · Red clover
Institut National de Recherche pour l'Agriculture l'Alimentation et l'Environnement (INRAE)
Festuca arundinacea Schreb. · Tall fescue
STA.FED.RECH.AGR.CHANGINS
Festuca arundinacea Schreb. · Tall fescue
PICKSEED WEST INC
Brassica napus L. · Rapeseed
P.H.PETERSEN SAATZUCHT LUNDSGAARD
Medicago sativa L. · Alfalfa
SAATZUCHT STEINACH GmbH & Co KG (DE)
Trifolium repens L. · White clover
Teagasc (IE)
Pisum sativum L. · Pea
BLONDEAU
Lolium perenne L. · Perennial ryegrass
DLF Seeds A/S
Trifolium pratense L. · Red clover
Thierry Bourgoin
Trifolium pratense L. · Red clover
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
Triticum aestivum L. · Bread wheat
SEJET PLANT BREEDING
Trifolium repens L. · White clover
Teagasc (IE)
Lolium perenne L. · Perennial ryegrass
RAGT 2N S.A.S
Avena sativa L. · Oat
Mattsson Bengt
Hordeum vulgare L. · Barley
Deutsche Saatveredelung, D