Variety traits
Shattering is an indicator of grain resistance to falling out of the spike or inflorescence during ripening and harvesting, which influences the scale of yield losses. This trait is genetically determined and manifests under the influence of adverse weather factors.
Mentioned in descriptions 4 447 varieties reference book.
Shattering represents the ability of grain to remain attached to the spike or inflorescence during the period of standing crop over-ripening and throughout the harvesting process. The manifestation of this trait is expressed in the spontaneous dropping of grains, which directly leads to a reduction in quantitative yield indicators for the farm.
The severity of shattering depends on the morpho-anatomical structure of the plant, in particular the strength of the attachment of glumes to the rachis, the degree of development of mechanical tissues, and the diameter of vascular bundles. Furthermore, the resistance of a variety is determined by the interaction of the genotype with the environment, as sudden temperature fluctuations and squally winds can trigger losses even in relatively resistant varieties.
Resistance assessment in variety trials is conducted on a five-point scale, where 5 points correspond to high resistance and 1 point to low. In addition to visual observations, methods of manual grain 'detachment', morphological analysis of spike structure, and instrumental measurement of grain retention force or counting of fallen seeds per unit area are employed.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Glycine max (L.) Merr. · Soybean
Tymchenko Viktor Naumovych, Sonets` Viktor Andriiovych, Pylypchenko Andrii Vasylovych, Marc Ham, Andre Letourneau, Alain Letourneau,
Glycine max (L.) Merr. · Soybean
ING. MIROSLAV KADLEC
Hordeum vulgare L. · Barley
Sejet Planteforaedling I,S
Glycine max (L.) Merr. · Soybean
ZELENTSOV SERGEJ VIKTOROVICh / KOChEGURA ALEKSANDR VASIL'EVICh / MOShNENKO ELENA VALENTINOVNA / TRUNOVA MARINA VALERIEVNA / BUDNIKOV EVGENIJ NIKOLAEVICh / TKAChEVA ANTONINA ALEKSANDROVNA / VAJLOVA ALENA VLADIMIROVNA / BUBNOVA LYuBOV' ALEKSANDROVNA
Helianthus annuus L. · Sunflower
RUSTICA (FR)
Glycine max (L.) Merr. · Soybean
Saatzucht Bauer GmbH & Co KG
Glycine max (L.) Merr. · Soybean
Institut za ratarstvo i povrtarstvo, Novi Sad
Glycine max (L.) Merr. · Soybean
Institut za ratarstvo i povrtarstvo, Novi Sad
Glycine max (L.) Merr. · Soybean
University of Guelph Department of Plant Agriculture
Glycine max (L.) Merr. · Soybean
Institut za ratarstvo i povrtarstvo, Serbia
Glycine max (L.) Merr. · Soybean
Institut za ratarstvo i povrtarstvo, Novi Sad
Glycine max (L.) Merr. · Soybean
Institut za ratarstvo i povrtarstvo, Novi Sad
Glycine max (L.) Merr. · Soybean
Institut za ratarstvo i povrtarstvo, Novi Sad
Glycine max (L.) Merr. · Soybean
Institut za ratarstvo i povrtarstvo, Novi Sad
Brassica napus var. napus · Rapeseed
Hodowla Roslin Strzelce Sp z.o.o. Grupa IHAR
Brassica napus var. napus · Rapeseed
KWS, D
Hordeum vulgare L. · Barley
LINChEVSKIJ ANATOLIJ ADAMOVICh / KIRDOGLO EVGENIJ KONSTANTINOVICh / TARASYuK VASILIJ PROKOF'EVICh / PEREHREST VALENTINA ARHIPOVNA / BABASh ANDREJ BORISOVICh / SMYK ANATOLIJ VIKTOROVICh
Vicia faba L. · Broad bean
Norddeutsche Pflanzenzucht Hans-Georg Lembke KG
Pisum sativum L. · Pea
Danko Hodowla Roslin Sp.z.o.o.
Solanum lycopersicum L. · Tomato
Seminis Vegetable Seeds
Glycine max (L.) Merr. · Soybean
SELSEM DOO, Belgrade, Serbia
Brassica napus var. napus · Rapeseed
MONSANTO TECHNOLOGY
Brassica napus var. napus · Rapeseed
MAS Seeds,FR
Glycine max (L.) Merr. · Soybean
Lidea France S.A.S