Cultivation
Cultivation in open field conditions requires the selection of varieties adapted to uncontrolled environmental factors and climatic fluctuations. Such varieties are characterized by genetic plasticity, stress tolerance, and a vegetation period consistent with local weather conditions.
Mentioned in descriptions 28 305 varieties reference book.
Varieties for open field cultivation are bred for adaptation to uncontrolled environmental conditions, unlike greenhouse varieties. Their key feature is the ability to provide a stable yield under fluctuations in temperature, humidity, and light intensity, as well as increased resistance to regional disease pressure.
The choice of variety for open field cultivation depends on the phenological characteristics of the plant, where the life cycle must fit within the frost-free period of a specific location. Morphology is an important factor: preference is often given to determinate forms, resistant to wind stress, and the crop's ability to mature uniformly to facilitate harvesting.
Cultivation technology in open field conditions requires taking into account the biological characteristics of the variety, such as the need for insect pollination. Varieties for field conditions possess higher plasticity, which allows them to maintain yield under less intensive care and nutrient management, while greenhouse counterparts often demonstrate reduced productivity and susceptibility to stress under such conditions.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Brassica oleracea L. (Savoy Cabbage Group) · Savoy cabbage
AUSTROSAAT Österr. Samenzucht- und Handels-AG
Lactuca sativa L. · Lettuce
Clause Semences SA (FR)
Lactuca sativa L. · Lettuce
Seminis Vegetable Seeds
Solanum lycopersicum L. · Tomato
Superior d.o.o
Capsicum annuum L. · Bell pepper
BURNICHI FLOAREA
Solanum lycopersicum L. · Tomato
Daniela G. Ganeva, Galina T. Pevicharova, Ivanka P. Nikolova, Nevena I. Todorova, Dilyana L. Yankova, Hristo G. Matev
Lactuca sativa L. · Lettuce
keine Angabe
Capsicum annuum L. · Bell pepper
AUSTROSAAT Österr. Samenzucht- und Handels-AG
Solanum lycopersicum L. · Tomato
BURPEE NL B.V.
Lactuca sativa L. · Lettuce
ReinSaat KG
Cucumis melo L. · Melon
HM.Clause S.A.S.
Solanum lycopersicum L. · Tomato
Syngenta Seeds B.V.
Capsicum annuum L. · Bell pepper
RAMIRO ARNEDO, S.A.
Solanum melongena L. · Eggplant
MINISTERO DELLE POLITICHE AGRICOLE E FORESTALI - DIREZIONE GENERALE DELLE POLITICHE AGRICOLE ED AGROINDUSTRIALI NAZIONALI
Brassica oleracea L. (Kohlrabi Group) · Kohlrabi
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Apium graveolens L. var. dulce (Mill.) Pers. · Celery
INCONNU (FR)
Solanum melongena L. · Eggplant
MINISTERO DELLE POLITICHE AGRICOLE E FORESTALI - DIREZIONE GENERALE DELLE POLITICHE AGRICOLE ED AGROINDUSTRIALI NAZIONALI
Solanum melongena L. · Eggplant
MINISTERO DELLE POLITICHE AGRICOLE E FORESTALI - DIREZIONE GENERALE DELLE POLITICHE AGRICOLE ED AGROINDUSTRIALI NAZIONALI
Cucumis sativus L. · Cucumber
Hodowla Roslin Snowidza Sp.z.o.o
Solanum lycopersicum L. · Tomato
ReinSaat KG
Lactuca sativa L. · Lettuce
Gautier Semences SAS (FR)
Brassica oleracea L. (White Cabbage Group) · White cabbage
Wing Seed
Capsicum annuum L. · Bell pepper
INSTITUTUL DE CERCETARE-DEZVOLTARE PENTRU LEGUMICULTURA SI FLORICULTURA VIDRA
Valerianella locusta (L.) Laterr. · Corn salad
Domaine Public (FR)