Plussur
TerminatedTriticum durum Desf. · Durum wheat
RAGT 2N S.A.S
Variety traits
Lodging is the displacement of stems from a vertical position or their breakage caused by root or stem factors. It is a critical variety trait that directly affects yield losses and harvesting efficiency.
Mentioned in descriptions 50 198 varieties reference book.
Lodging is a deviation of plants from a vertical position, which is categorized into root lodging and stem lodging. In the first case, tilting occurs due to weak root anchorage in the soil, while in the second, the stem bends or breaks due to insufficient straw strength under the load of the ear mass or stand density.
Lodging resistance is evaluated during state variety trials visually on a five-point scale before harvest, where high scores correspond to high resistance, and low scores to a tendency for crop collapse. Additionally, methods for measuring stem flexibility and calculating bending strength are employed.
This variety trait depends on the interaction between the genotype and growing conditions. Genetic resistance is determined by the presence of semi-dwarf genes, straw diameter, the strength of anatomical tissues, and lignin content, whereas external factors include nitrogen nutrition, seeding rate, and weather conditions.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Triticum durum Desf. · Durum wheat
RAGT 2N S.A.S
Zea mays L. · Maize
PIONEER HI-BRED INTERNATIONAL
Zea mays L. · Maize
PIONEER HI-BRED INTERNATIONAL
Secale cereale L. · Rye
Poznanska Hodowla Roslin Sp. z o.o
Zea mays L. · Maize
Caussade Semences, F
Brassica napus var. napus · Rapeseed
KWS MOMONT RECHERCHE S.A.R.L
Phaseolus vulgaris L. · Common bean
SEMO a.s
Triticum aestivum L. · Bread wheat
SAULESCU NICOLAEITTU GHEORGHEMUSTATEA POMPILIUITTU MARIANAGIURA AUREL
Avena nuda L. · Naked oat
Národné Polnohospodárske a Potravinárske Centrum (NPPC)
Zea mays L. · Maize
Pioneer Overseas Corporation, Pioneer Hi-Bred International Inc.
Triticum aestivum L. · Bread wheat
Anne Ingver 20%, Merlin Haljak 10%, Reine Koppel 70% Centre of Estonian Rural Research and Knowledge
Glycine max (L.) Merr. · Soybean
RAC Station federale de recherches agronomiques de Changins (CH)/Orsem SA (FR)
Avena nuda L. · Naked oat
ABERYSTWYTH UNIVERSITY (GB)
Triticum aestivum L. · Bread wheat
Unisigma (FR)/Limagrain Europe (FR)
Zea mays L. · Maize
Syngenta Seeds
Oryza sativa L. · Rice
LUGANO LEONARDO SRL
Zea mays L. · Maize
Umut Cobankent
Helianthus annuus L. · Sunflower
Monsanto Technology LLC, US
Triticum aestivum L. · Bread wheat
Výzkumné Centrum Selton s.r.o., Selgen A.S.
Triticum durum Desf. · Durum wheat
Florimond Desprez Veuve et Fils, FR
Trifolium pratense L. · Red clover
Malopolska Hodowla Roslin Spolka z o.o.
Triticum aestivum L. · Bread wheat
CO.NA.SE SOC.COOP.AGR
Zea mays L. · Maize
PIONEER HI-BRED INTERNATIONAL
Triticum aestivum L. · Bread wheat
Danko Hodowla Roslin Sp.z.o.o.