Variety traits
Variety origin represents its genetic background and geographical link to the breeding region. This parameter determines crop adaptability, productivity potential, and cultivation risks.
Mentioned in descriptions 29 523 varieties reference book.
Variety origin is understood as the aggregate of data on parental lines, breeding methods, and the location where the variety was created. This trait manifests in the plant's ability to adapt to local stress factors, such as drought or specific temperature conditions characteristic of the breeding region.
This trait is not measured quantitatively; however, it is evaluated within the framework of state variety testing by comparing the variety with a regionalized standard. The assessment is conducted in various soil and climatic zones, which allows for identifying the stability and plasticity of the variety when changing growing conditions.
The resistance and efficiency of a variety depend on how well its origin corresponds to the farm's agro-climatic zone. An important aspect is the distinction between varieties suitable for propagation and F1 hybrids, which require annual seed procurement, as well as the breeder's reputation, which guarantees seed purity.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Triticum aestivum L. · Bread wheat
Andre Blondeau Semences (FR)
Beta vulgaris Fodder Beet Group · Mangelwurzel
Lietuvos agrarinių ir miškų mokslų centro filialas Žemdirbystės institutas
x Amarine Sealy
Agro Fleur Select B.V./Bas van Keulen
Lilium L. · Lily
Vletter & Den Haan Beheer B.V
Malus domestica (Suckow) Borkh. · Apple
Jacob Stechmann
Fragaria L. · Strawberry
Joanne F. Coss, Renae Robertson, Michael D. Ferguson, Philip J. Stewart,
Prunus cerasus L. · Sour cherry
Uniwersytet Przyrodniczy w Poznaniu
Zea mays L. · Maize
DZIUBETSKYI BORYS VOLODYMYROVYCH, CHERCHEL VLADYSLAV YURIIOVYCH
Triticum aestivum L. · Bread wheat
Sokolovs`ka Mariia Petrivna, Dovhal` Zinaida Mykolaivna, Lisovyi Mykhailo Pavlovych, Marusych Hanna Petrivna, Koliuchyi Vasyl` Trokhymovych, Kovalyshyna Hanna Mykolaivna, Basanets` Hanna Stepanivna, Bershads`ka Liudmyla Petrivna, Dubyna Larysa Viktorivna,
Juglans regia L. · Persian walnut
BF-LJ agr. sadjarstvo MB (SI)
Malus domestica (Suckow) Borkh. · Apple
Institut Francais des Productions Cidricoles (FR)/Institut National de la Recherche Agronomique (FR)
Vitis vinifera L. · Common grape vine
Dr. Johannes Zimmermann
Hordeum vulgare L. · Barley
Saatzucht Josef Breun GdbR (DE)
Zea mays L. · Maize
Benoit Petiard
Zea mays L. · Maize
Bodenko Natalia Anatoliivna, Fedko Mykola Mykolaiovych, Cherchel Vladyslav IUriiovych, Dziubetskyi Borys Volodymyrovych,
Zea mays L. · Maize
Plotka Vitalii Vitaliiovych, Fedko Mykola Mykolaiovych, Cherchel Vladyslav IUriiovych, Dziubetskyi Borys Volodymyrovych,
Vitis vinifera L. · Common grape vine
HÖHERE BUNDESLEHRANSTALT UND BUNDESAMT FÜR WEIN UND OBSTBAU
Zea mays L. · Maize
Haidash Oleksandr Leonidovych, Cherchel Vladyslav IUriiovych, Dziubetskyi Borys Volodymyrovych,
Zea mays L. · Maize
Yukhymovych Olena Romanivna, Fedko Mykola Mykolaiovych, Cherchel Vladyslav IUriiovych, Dziubetskyi Borys Volodymyrovych,
Zea mays L. · Maize
Cherchel Vladyslav IUriiovych, Dziubetskyi Borys Volodymyrovych,
Brassica juncea (L.) Czern. · Brown mustard
SAATEN-RING| Saaten-Ring von Ruemker e.K.
Zea mays L. subsp. mays (Maize Group) · Maize
MONSANTO TECHNOLOGY
Vitis vinifera L. · Common grape vine
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon
Domaine Public (FR)