Redix 30
ActivePrunus persica (L.) Batsch · Peach
Viveros Proseplan S.L.
ES
3 records
Variety traits
Peach Sugar Content
Prunus persica (L.) Batsch
An indicator of quality and taste characteristics of peach fruits, determining their suitability for breeding and the market, expressed through the content of soluble solids in degrees Brix.
In the reference 128 varieties crop Peach, where this is mentioned in the description.
The total sugar content in peach fruits ranges from 6.15% to 12.11%, and the level of soluble solids typically amounts to 11.0–15.5%. The optimal value for commercial fruit is considered to be the 12–15% range on the Brix scale, where 1 °Bx corresponds to 1 g of sugars per 100 g of juice.
The integral indicator of taste quality is the sugar-acid ratio, calculated as the ratio of sugar content to titratable acidity, which in quality cultivars is within the range of 5.65–15.2 units. To evaluate these parameters, the refractometric method, infrared scanning, or laboratory chemical analysis are used.
Sugar accumulation in the fruit depends on the cultivar genotype, the level of photosynthetic activity, and agrotechnical factors such as canopy illumination and potassium nutrition during the fruit growth phase. Monitoring sugar content is a key criterion in determining optimal harvest times and the suitability of fruits for processing.
General information about the subject — on the page Sugar content.
Varieties of Peach mentioned in the description
Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.
Crispgoude
ActivePrunus persica (L.) Batsch · Peach
Agro Selections Fruits S.A.S.
FR
4 records
Nectabigfer
TerminatedPrunus persica (L.) Batsch · Peach
Arsene Maillard Laurence Maillard
FR
3 records
CALPREBOR
ActivePrunus persica (L.) Batsch · Peach
CITA- ARAGON
ES
4 records
CALEJOS
ActivePrunus persica (L.) Batsch · Peach
CITA- ARAGON
ES
4 records
Baladin
ActivePrunus persica (L.) Batsch · Peach
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
FR
HU
3 records
VIFNA_1_128
ActivePrunus persica (L.) Batsch · Peach
ES
5 records
Amandina
ActivePrunus persica (L.) Batsch · Peach
PSB Producción Vegetal S.L
Maillardise
ActivePrunus persica (L.) Batsch · Peach
Arsene Maillard (FR)
FR
2 records
ZAI659PJ
ActivePrunus persica (L.) Batsch · Peach
Zaiger's Inc. Genetics (US)
FR
4 records
Snakr
ActivePrunus persica (L.) Batsch · Peach
SIChKAR ANATOLIJ OLEGOVICh / STETSYuK NATAL'Ya ALEKSANDROVNA
UA
2 records
UFO 4
ActivePrunus persica (L.) Batsch · Peach
INST.SPERIM.FRUTTICOLTURA
ES
2 records
Maillarime
ActivePrunus persica (L.) Batsch · Peach
Arsene Maillard (FR)
FR
2 records
Monagro
ActivePrunus persica (L.) Batsch · Peach
Rene Monteux-Caillet (FR)
FR
3 records
NSRED14262
ActivePrunus persica (L.) Batsch · Peach
Maillard Arsene / Maillard Laurence
Dolza 3
ActivePrunus persica (L.) Batsch · Peach
HU
2 records
Brittney Lane
ActivePrunus persica (L.) Batsch · Peach
Zaiger, Chris Floyd|929 Grimes Ave., Modesto, CA 95358 / Zaiger, Gary Neil|1907 Elm Ave., Modesto, CA 95358 / Gardner, Leith Marie|1207 Grimes Ave., Modesto, CA 95358 / Zaiger, Grant Gene|4005 California Ave., Modesto, CA 95358
Caprice
ActivePrunus persica (L.) Batsch · Peach
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
FR
4 records
BAEKMI JOSAENG
ActivePrunus persica (L.) Batsch · Peach
Nectarduchesse
ActivePrunus persica (L.) Batsch · Peach
Arsene Maillard Laurence Maillard
FR
3 records
Bordo'
ActivePrunus persica (L.) Batsch · Peach
Daniele Bassi
NERID 00522
ActivePrunus persica (L.) Batsch · Peach
Vincenzo Ossani
NERID 99741
ActivePrunus persica (L.) Batsch · Peach
Vincenzo Ossani
Maria dolce
ActivePrunus persica (L.) Batsch · Peach
IT
3 records