Orange Berry
TerminatedSolanum lycopersicum L. · Tomato
Domaine Public (FR)
Cultivation
Labeling a variety as intended for fresh market use indicates that priority is given to appearance, organoleptic properties, and fruit texture during breeding. Such varieties require specific agronomic practices with an emphasis on maintaining harvest integrity and marketable yield.
Mentioned in descriptions 38 375 varieties reference book.
Varieties for fresh market use are characterized by an attractive shape, color, balanced flavor, and tender flesh texture. During the breeding process, preference is given to visual appeal and gastronomic quality, although such varieties often have thinner skin and are less adapted to mechanized harvesting.
Cultivation of these varieties requires particular attention to product preservation, as the presence of defects such as dents, scratches, or sunburn significantly reduces market value. To achieve a high marketable yield, additional agronomic techniques are applied, including fruit thinning and careful monitoring of mineral nutrition, which ensures fruit uniformity in size and quality.
Selecting a variety for fresh market sale implies the necessity of careful manual harvesting and cautious logistics. Unlike processing varieties, which are focused on gross mass and processing metrics, table varieties require greater investment in post-harvest handling, packaging, and sorting, but provide higher added value when sold through retail or markets.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Solanum lycopersicum L. · Tomato
Domaine Public (FR)
Brassica oleracea L. (White Cabbage Group) · White cabbage
Javier Sanchez
Capsicum annuum L. · Bell pepper
ALEJANDRO MARTIN CARA
Solanum tuberosum L. · Potato
Grocep S.I.C.A.
Allium cepa L. var. cepa · Onion
Magnus Kahl Seeds Pty Ltd
Capsicum annuum L. · Bell pepper
W. LEGUTKO PRZEDSIEBIORSTWO HODOWLANO NASIENNE SP.Z.O.O
Capsicum annuum L. · Bell pepper
Vilmorin SA (FR)
Prunus armeniaca L. · Apricot
ARC Infruitec (ZA)
Capsicum annuum L. · Bell pepper
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Capsicum annuum L. · Bell pepper
Ing. Jiřina Teclová, LIBERA (CZ)
Phaseolus vulgaris L. · Common bean
PUBBLICO DOMINIO
Cucumis melo L. · Melon
Pieterpik B.V.
Solanum lycopersicum L. · Tomato
Domaine Public (FR)
Solanum lycopersicum L. · Tomato
BURPEE EUROPE LIMITED
Solanum lycopersicum L. · Tomato
Nirit Seeds, IL
Solanum lycopersicum L. · Tomato
Domaine Public (FR)
Brassica oleracea L. (White Cabbage Group) · White cabbage
KOROLEVA SVETLANA VIKTOROVNA / SITNIKOV SERGEJ VALER'EVICh / DYaKUNChAK SVETLANA ALEKSANDROVNA
Prunus persica (L.) Batsch · Peach
STEFAN IULIANPURTAN FLORICAPOPOVICI DANIELGORDAN MIRCEA
Petroselinum crispum (Mill.) Nyman ex A. W. Hill · Parsley
Enza Zaden Beheer B.V.
Solanum lycopersicum L. · Tomato
keine Angabe
Malus domestica (Suckow) Borkh. · Apple
Domaine Public (FR)
Solanum lycopersicum L. · Tomato
Z. Achkova, M. Chalakova, D. Baralieva, A. Atanasov, P. Stoeva
Phaseolus vulgaris L. · Common bean
Ivan B. Poryazov, Galina T. Pevicharova, Liliya S. Krasteva, Valentina P. Petkova, Svetla K. Sofkova-Bobcheva, Ivan D. Kiryakov, Dimitrina P. Kostova
Solanum lycopersicum L. · Tomato
ReinSaat KG