Andrus F1
ActiveCucumis sativus L. · Cucumber
Andzhei Rostvorovskyi
Cultivation
Labeling a variety as intended for fresh market use indicates that priority is given to appearance, organoleptic properties, and fruit texture during breeding. Such varieties require specific agronomic practices with an emphasis on maintaining harvest integrity and marketable yield.
Mentioned in descriptions 38 375 varieties reference book.
Varieties for fresh market use are characterized by an attractive shape, color, balanced flavor, and tender flesh texture. During the breeding process, preference is given to visual appeal and gastronomic quality, although such varieties often have thinner skin and are less adapted to mechanized harvesting.
Cultivation of these varieties requires particular attention to product preservation, as the presence of defects such as dents, scratches, or sunburn significantly reduces market value. To achieve a high marketable yield, additional agronomic techniques are applied, including fruit thinning and careful monitoring of mineral nutrition, which ensures fruit uniformity in size and quality.
Selecting a variety for fresh market sale implies the necessity of careful manual harvesting and cautious logistics. Unlike processing varieties, which are focused on gross mass and processing metrics, table varieties require greater investment in post-harvest handling, packaging, and sorting, but provide higher added value when sold through retail or markets.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Cucumis sativus L. · Cucumber
Andzhei Rostvorovskyi
Brassica oleracea L. (White Cabbage Group) · White cabbage
Hari Besels
Cucumis sativus L. · Cucumber
Multi Tohum San. Tic. A.S.
Solanum lycopersicum L. · Tomato
Domaine Public (FR)
Daucus carota L. · Carrot
Daniel Gabillard
Fragaria x ananassa Duchesne ex Rozier · Garden strawberry
Instytut Sadownictwa i Kwiaciarstwa im. Szczepana Pieniążka
Cucumis melo L. · Melon
HAZERA SEEDS BV
Allium cepa L. · Onion
Scott Hendricks
Capsicum annuum L. · Bell pepper
Agri-Saaten
Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon
Shevchenko Andrii Oleksiiovych
Fragaria x ananassa Duchesne ex Rozier · Garden strawberry
"Grupa ""Jagodnik"""
Daucus carota L. · Carrot
Andrej Wroblewski, Wieslaw Nornicki, Iwona Kawalowska, Radoslaw Giernacki, Elzbieta Barcikowska,
Capsicum annuum L. · Bell pepper
RAMIRO ARNEDO, S.A.
Cucurbita pepo L. · Field pumpkin
Archipiano Murielle
Prunus x gondouinii (Poit. & Turpin) Rehder · Duke cherry
INCONNU (FR)
Cucumis sativus L. · Cucumber
Jong-Sup Shin
Cucumis sativus L. · Cucumber
ROYAL SLUIS
Cucumis sativus L. · Cucumber
Rostvorovs`kyi Andrii
Cucumis sativus L. · Cucumber
Yost van den Eiden
Cucumis sativus L. · Cucumber
Lim Sang Hwa
Anethum graveolens L. · Dill
SPÓJNIA Hodowla i Nasiennictwo Ogrodnicze sp. z o.o.
Cucurbita pepo L. · Field pumpkin
Matthiev Nicolas
Malus domestica (Suckow) Borkh. · Apple
Lenkijos sodininkystės ir gėlininkystės institutas
Solanum tuberosum L. · Potato
BERGER JOSEF| Dr. Josef Berger in Fa. Saatzucht Firlbeck GmbH + Co. KG / FIRLBECK KATHARINA| Katharina Firlbeck / BERGER JOHANNA| Johanna Berger