Baqueira
ActiveLactuca sativa L. · Lettuce
RAMIRO ARNEDO, S.A.
Variety traits
Tolerance is the ability of a variety to maintain productivity and crop quality when exposed to pathogens or abiotic stresses. Unlike resistant varieties, tolerant plants are affected by infection but compensate for the damage without significant yield loss.
Mentioned in descriptions 20 866 varieties reference book.
Variety tolerance is the ability of a plant to withstand pathogen infection or the influence of abiotic factors, such as drought or salinity, without a significant decrease in productivity. In contrast to resistance, where the plant blocks the development of the pathogen, a tolerant variety becomes infected and bears signs of the disease, yet its physiological processes allow it to maintain a satisfactory yield level.
Tolerance assessment is conducted under disease pressure conditions by comparing the yield of varieties with the same degree of infection. When analyzing diseases, rating scales are used, where varieties with a high degree of infection but an insignificant drop in yield are classified as tolerant. Physiological indicators of resistance to abiotic stresses include data on germination, root system development, and the condition of the photosynthetic apparatus.
The complex trait of tolerance is expressed through the yield reduction coefficient: the lower the drop in productivity under strong factor impact, the higher the indicator. It is agronomically important that tolerant varieties act as latent carriers of pathogens, contributing to their accumulation in the field, which requires increased attention to phytosanitary monitoring even when plants appear healthy.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Lactuca sativa L. · Lettuce
RAMIRO ARNEDO, S.A.
Triticum aestivum L. · Bread wheat
IRTA/BATLLE
Capsicum annuum L. · Bell pepper
Enza Zaden Beheer B.V.
Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon
UNITED GENETICS SEEDS CO
Zea mays L. · Maize
FREIHERR VON MOREAU SAATZUCHT
Solanum torvum Sw. · Turkey berry
FENIX S.R.L.
Capsicum annuum L. · Bell pepper
JUNTA GALICIA (C.E.A.I)
Zea mays L. · Maize
Syngenta Crop Protection AG
Helianthus annuus L. · Sunflower
Kalinichenko Artem Oleksandrovych, Didenko Kostiantyn Oleksandrovych,
Beta vulgaris Garden Beet Group · Garden beet
Sakata Seed America Inc. (SAI)
Triticum aestivum L. · Bread wheat
PROGEM TOHUM A.S.
Solanum lycopersicum L. · Tomato
Enza Zaden Beheer B.V.
Allium cepa L. var. cepa · Onion
Enza Zaden Beheer B.V.
Capsicum annuum L. · Bell pepper
INSTITUTUL DE CERCETARE-DEZVOLTARE PENTRU LEGUMICULTURA SI FLORICULTURA VIDRA
Spinacia oleracea L. · Spinach
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
Cucumis sativus L. · Cucumber
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
Phaseolus vulgaris L. · Common bean
P.P.H.U. OGRODNIK DARIUSZ NOWICKI
Gossypium hirsutum L. · Upland cotton
SÖKE TOHUM SANAYI VE TICARET LIMITED SIRKETI
Triticum aestivum L. · Bread wheat
Nickerson SA (FR)
Cucumis sativus L. · Cucumber
ChISTYaKOVA LYuBOV' ALEKSANDROVNA / KLIMENKO NIKOLAJ NIKOLAEVICh / MAKSIMOV SERGEJ VASIL'EVICh
Solanum lycopersicum L. · Tomato
HM.CLAUSE
Solanum lycopersicum L. · Tomato
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
Beta vulgaris Sugar Beet Group · Sugar beet
DLF Beet Seed APS
Apium graveolens L. var. dulce (Mill.) Pers. · Celery
Bejo Zaden B.V.