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Variety traits

Yield

Yield is the volume of produce obtained per unit area, reflecting the realization of a variety's genetic potential under specific growing conditions.

Mentioned in descriptions 67 000 varieties reference book.

A variety's yield represents the volume of produce harvested per unit area and is categorized into potential, projected, biological, and actual yield. It manifests as the result of the plant's genetic capabilities being realized, limited by external environmental conditions and the effectiveness of applied agricultural practices.

This indicator depends on the suitability of the variety to soil and climatic conditions, the level of agronomy, the quality of preceding crops, and genotype stability. Assessing yield structure includes an analysis of stand density, tillering, number of grains or tubers, and thousand kernel weight, which allows for the determination of productivity formation factors.

For accurate variety comparison during variety trials, indicators are adjusted to standard moisture content and correlated with a control variety standard. When selecting a variety, ecological plasticity, yield variability across different years, and statistical significance of data, expressed through the least significant difference, are taken into account.

Sources10

Breakdown by crop

Maize Yield 2 331 Yield — soft wheat 1 465 Grape Yield 1 168 Yield — Sugar Beet 1 124 Sunflower yield 1 103 Barley yield 842 Apple Yield 816 Potato yield 733 Tomato yield 705 Maize Yield 692 Rapeseed yield 662 Grape Yield 467 Pepper Yield 448 Pea yield 430 Yield – Soybean 426 Yield of perennial ryegrass 351 Bean yield 347 Cucumber Yield 333 Peach Yield 310 Olive yield 303 Yield — Strawberry 303 Rapeseed yield 299 Pear yield 291 Yield — Durum Wheat 271

Found in these crops

Maize 2 681 Bread wheat 1 612 Sugar beet 1 326 Grapevine 1 207 Sunflower 1 158 Apple 987 Barley 924 Maize 860 Potato 823 Tomato 795 Rapeseed 749 Bell pepper 530

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Ring Smart

Active

Beta vulgaris Sugar Beet Group · Sugar beet

DE
1 record

Rinascita

Terminated

Capsicum annuum L. · Bell pepper

IT
1 record

RIBET

Application submitted

Corylus avellana L. · Common hazel

ES
1 record

Samantha

Terminated

Solanum lycopersicum L. var. lycopersicum · Tomato

IT
1 record

Pingo

Withdrawn

Malus Mill. · Apple

SK
1 record

Salsa

Active

Brassica napus var. napus · Rapeseed

CZ
2 records

Perseida

Application submitted

Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon

HU
1 record

Sabolcsky

Terminated

Nicotiana tabacum L. · Tobacco

SK
1 record

Sabina

Terminated

Cucumis sativus L. · Cucumber

NL
1 record

SATOR ØTOFTE

Terminated

Brassica napus L. var. napobrassica (L.) Rchb. · Rutabaga

DK
1 record

Satan

Protection expired

Atropa belladonna L. · Belladonna

SK
1 record

Sarom

Active

Fragaria x ananassa Duchesne ex Rozier · Garden strawberry

RO
1 record

Pemberton

Active

Vaccinium corymbosum L. · Highbush blueberry

RO
1 record

Runa

Terminated

Phaseolus vulgaris L. · Common bean

SE
1 record

Regina Rossa

Application submitted

Cichorium intybus L. · Chicory

IT
1 record

Samba

Active

Petroselinum crispum (Mill.) Nyman ex A. W. Hill · Parsley

PL
1 record

Samarcanda

Active

Solanum lycopersicum L. · Tomato

IT
1 record

Reflex

Withdrawn

Brassica oleracea L. (Red Cabbage Group) · Red cabbage

NL
1 record

Parnassia

Terminated

Solanum tuberosum L. · Potato

SK
1 record

Pelagonec

Active

Nicotiana tabacum L. · Tobacco

BG
1 record

Salomon

Withdrawn

Avena nuda L. · Naked oat

EE
1 record

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