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Cultivation

Protected cultivation

Protected cultivation involves the use of specialized varieties and hybrids adapted to the specific microclimate of greenhouses, hotbeds, and controlled-environment agriculture systems.

Mentioned in descriptions 24 262 varieties reference book.

Protected cultivation comprises a system of structures ranging from simple film shelters to high-tech greenhouses with automated climate control. Plants in such conditions develop under different levels of lighting, humidity, and temperature regimes, as well as in limited root zone volumes, which requires the selection of genetically adapted material, predominantly F1 hybrids.

The choice of a variety for closed environments depends on the crop's ability to develop fully under artificial lighting, its growth type, and compatibility with cultivation technologies, including substrate-based systems. Variety assessment is based on morphological traits, productivity, and the conformity of fruit characteristics to requirements for marketability, keeping quality, and transportability.

The resistance and high productivity of greenhouse varieties are driven by breeding for immunity to specific pathogens, such as powdery mildew, various types of wilts, viruses, and bacterial infections. Additional critical traits include parthenocarpy, which ensures fruit set without pollination, and the ability to control the balance between generative development and sugar accumulation.

Sources10

Breakdown by crop

Greenhouse Tomato Cultivation 2 090 Greenhouse Pepper Production 1 215 Greenhouse Cucumber 801 Greenhouse Lettuce 755 Melon greenhouse cultivation 252 Eggplant in Protected Cultivation 214 Zucchini in Protected Ground 186 Protected Ground Radish 148 Greenhouse Watermelon Cultivation 112 Protected Cultivation — Strawberry 110 Greenhouse Roses 103 Greenhouse Tomato Cultivation 88 Greenhouse Chrysanthemum 80 Gerbera Greenhouse Cultivation 71 Protected ground — white cabbage 70 Greenhouse Bean Cultivation 67 Spinach in Protected Ground 66 Greenhouse carnation cultivation 61 Tulip Greenhouse Production 45 Protected ground — cauliflower 44 Gerbera Greenhouse Cultivation 42 Radish Greenhouse Cultivation 41 Parsley under protected cultivation 34 Endive Greenhouse Cultivation 32

Found in these crops

Tomato 2 307 Bell pepper 1 314 Cucumber 898 Lettuce 773 Melon 282 Eggplant 236 Rose 194 Field pumpkin 192 Radish 159 Chrysanthemum 134 Garden strawberry 119 Watermelon 117

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Solarnet

Terminated

Cucumis melo L. · Melon

NL
2 records

Soda

Active

Solanum lycopersicum L. · Tomato

HU
2 records

Torera

Active

Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon

HU
2 records

Timia

Active

Capsicum annuum L. · Bell pepper

CZ
2 records

Terli

Active

Phaseolus vulgaris L. · Common bean

NL
3 records

Tigerella

Active

Solanum lycopersicum L. · Tomato

CZ
2 records

Snack

Active

Cucumis sativus L. · Cucumber

CZ
2 records

Rozaria

Active

Raphanus sativus L. var. sativus · Radish

RO
2 records

Tobralina

Active

Solanum lycopersicum L. · Tomato

HU
2 records

Toboval

Active

Solanum lycopersicum L. · Tomato

HU
2 records

Taranto

Active

Capsicum annuum L. · Bell pepper

NL
2 records

Thora

Active

Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon

DE
2 records

Tampa

Active

Brassica oleracea L. (White Cabbage Group) · White cabbage

RO
2 records

Romilino

Terminated

Cucumis sativus L. · Cucumber

NL
2 records

Taberna

Terminated

Brassica oleracea L. (Cauliflower Group) · Cauliflower

NL
2 records

Solaris

Active

Foeniculum vulgare Mill. · Fennel

NL
2 records

Shifuku

Terminated

Solanum lycopersicum L. · Tomato

NL
2 records

Temptation

Active

Solanum lycopersicum L. · Tomato

NL
2 records

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