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VERDALON

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Olea europaea L. Olive · Fruit crops

also searched as: вердалон

Variety description

10 August 2026

The variety is of Spanish origin. Based on genetic typing using EST-SNP markers, it has been established that the variety is morphologically close to a group of other varieties, such as Meloncillo, Ojua, and Mollar de Cieza.

In specialized literature, the variety is mentioned in the context of olive oil production and table use. Samples of the variety are included in genetic material collections, in particular in the World Olive Germplasm Bank in Cordoba.

The variety is considered in scientific research devoted to the analysis of susceptibility to anthracnose; however, detailed characteristics of immunity, agronomic indices, ripening times, and morphological parameters of the plant are not described in open sources.

Sources4
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Countries of admission

2 jurisdictions

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

active no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • ES Spain Active

    № 16320092

    Application
    16 December 1998
    Registration
    31 October 2011

Records are sourced from official registry publications. Data sources and legal status

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Same species

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I 42

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Nearby in the species list VERDAL DE BARCEDANA, VERDAL DE FÍGOLS, VERDAL DE LA FATARRELLA, VERDAL DE MANRESA, VERDAL DE MANRESA, SALAR D'ARBUCIES, VERDAL DEL PALLARS, Verdale de l'Hérault, Verdale de Millas, Verdale de Tourtour, Verdale des Bouches-du-Rhône, VERDE DI ZOCCO, Verde Verdelho, Verdeal, Verdeal Alentejana, Verdeal de Elvas, Verdeal de Serpa, Verdeal de Trás-os-Montes, Verdeal Transmontana, VERDELLO, VERDEÑA

Discussion: VERDALON

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