The tree is medium-sized and forms a spreading, spherical crown. The variety possesses high winter hardiness and above-average resistance to fungal diseases, although susceptibility to leaf spot is possible. It is self-fertile.
Fruits weigh 60–70 g, with some reaching 90 g; they are oval in shape and slightly flattened on the sides. The skin is light orange with a red blush on 30–40% of the surface. The flesh is yellow, juicy, sweet, and of medium density. The stone separates well from the flesh; the seed is sweet. The fruits are characterized by high marketability and transportability, with no tendency for pre-harvest drop.
The variety is of mid-late maturity; the fruits ripen in the second half of July. The fruits are suitable for both fresh consumption and industrial processing.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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