The variety is a local genetic resource identified within the framework of efforts to preserve fruit crop biodiversity in Italy. It belongs to the marasca group, which is characterized by small fruits, dark red juice, and a specific bitter-aromatic taste.
In comparative ripening date tables, the variety's indicator is -12 days relative to the Montmorency variety. Data on plant height, disease resistance, fruit size, and sugar content are absent in open sources.
Sources3
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
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