The tree is characterized by medium vigor and forms a loose, spreading crown. The variety is self-fertile and enters the fruiting period 3–4 years after planting.
The fruits have an elongated shape with a deep suture and reach a weight of 30–60 g. The skin is dark blue and covered with a waxy bloom. The flesh is yellow or yellow-green, firm and juicy, and the stone separates relatively easily.
The variety is intended for dessert consumption and use in intensive orchards. Resistance to fungal diseases is rated as high, while regional sensitivity to the Plum pox virus must be taken into account.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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