The variety is a historical cultivar, the description of which is found in pomological literature of the XIX and early XX centuries. The fruits have an oval shape and yellowish-red or dark purple skin with a characteristic bloom.
The plant is distinguished by vigorous growth and high productivity. The variety is versatile in use; the fruits are suitable for market sale, home gardening, and industrial processing, including jam making and baking.
Sources4
Loading…
Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources