The tree reaches a height of 3–5 meters and forms a wide-spreading crown. The variety possesses good winter hardiness and reduced susceptibility to leaf curl. Fructification occurs primarily on one-year-old wood, which requires regular pruning.
The harvest period falls in August–September. The fruits have pubescent skin and greenish-white or yellowish-white juicy fibrous flesh with an aromatic sweet-and-sour taste. The variety is suitable for fresh consumption, processing, and ornamental gardening due to its pink flowers.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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