CH 201
ActivePyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
Pyrus communis L. European pear · Fruit crops
also searched as: куре пасторовка кантарка
10 August 2026
The tree is vigorous, reaching 5–6 meters in height, possesses a dense broad-pyramidal crown, and has high longevity. The variety is considered undemanding, demonstrating high winter hardiness and drought tolerance.
Fruits are large, weighing from 140 to 350 g, having an elongated pear shape with a characteristic longitudinal line on the skin. Upon ripening, the skin acquires a light yellow color; the flesh is white, juicy, and buttery, with a sweet-and-sour taste and a specific aroma.
The variety is multipurpose and suitable both for fresh consumption and for processing. Fruits ripen in October; their consumption period falls in November-December; transportability of the produce is evaluated as good.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Same species
Pyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
Pyrus communis L. · European pear
Michael Bede & Wendy May King-Turner (NZ)
Pyrus communis L. · European pear
YOSEF BEN DOR
Pyrus communis L. · European pear
Pyrus communis L. · European pear
Pyrus communis L. · European pear
Nearby in the species list Csépai nyári körte, Cu miez rosu, CUCCULARO, CUCHILLO, CUCULI, CUCUZZARA, CUCUZZARA (DI ALATRI), CUCUZZELLA (DI CASTELLIRI), CURATO, Curé, D’areddo, D'Argenio, D'HIVERN DE LA FABRICA, D’inverno, Dagmar, DAISUI LI, Dalbret, Dalbret Beurre D’Albret, DALMASSO LUDOVICO, Dana