Pyrus communis L. European pear · Fruit crops
also searched as: далбрет беурре д албрет
10 August 2026
The variety belongs to the group of autumn pears with a fruit ripening period in September and October. The fruits are medium or larger than medium in size, with an elongated pear shape; the surface of the fruits may be uneven and ribbed.
The fruit color is golden-yellow or greenish-yellow, the surface is covered with dots, spots, and bright red specks. The flesh is white, fine-textured, juicy, melting, and possesses an aroma. The variety is intended for dessert use.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Same species
Pyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
Pyrus communis L. · European pear
Michael Bede & Wendy May King-Turner (NZ)
Pyrus communis L. · European pear
YOSEF BEN DOR
Pyrus communis L. · European pear
The Regents of the University of California (US)
Pyrus communis L. · European pear
Pyrus communis L. · European pear
Nearby in the species list CURATO, Curé, Cure,Pastorovka,Kantarka, D’areddo, D'Argenio, D'HIVERN DE LA FABRICA, D’inverno, Dagmar, DAISUI LI, Dalbret, DALMASSO LUDOVICO, Dana, Dar Jubilejnyj, David, DAWN, Daygon, DAYMIR, Daynir, Dayre, Daytor