10 August 2026
The variety is classified as early-winter. Harvesting takes place at the end of September, and the fruits reach consumer maturity in the period from November to January. The tree is characterized as upright, slender, and healthy.
The fruits are large, heavy, and have a bell shape. The skin is delicate, greenish-yellow in color, covered with russet dots, spots, and sometimes a light blush. The flesh is white, juicy, melting, and fragrant, with a sweet-and-sour taste and spicy notes.
The variety can be affected by scab. Upon reaching biological maturity, the fruits do not hold firmly to the branches, which requires timely harvesting.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Records are sourced from official registry publications. Data sources and legal status
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Nearby in the species list Le Brun, Le Curé, Le Lectier, Lebrunova, Leclerc, Lectier, LECTIEROVA, Legipont', Lehenda Karpat, Leipziger Rettichbirne, Lemmichbeer, LEONARDETA, LEOPARDO, Liegel, Liegel’s Butterbirne, Liegelova máslovka, Liegels Winterbirne, Liegels Winterbutterbirne, Liegelts Butterbirne, Liepona