The variety is the result of crossing the Saxon variety and clone 94G 165-021. The growing season is 110–120 days. The tubers have smooth skin and shallow eyes, the flowers are white.
The variety is resistant to dry rot, common scab, blackleg, PVA and PVLR viruses, as well as to potato cyst nematode (Ro1) and has moderate resistance to mechanical damage. At the same time, it may show susceptibility to late blight, powdery scab and the nematode Globodera pallida.
A multi-purpose potato suitable for boiling, frying, baking and mashed potatoes. The dry matter content in the tubers is about 20%.
Sources3
Loading…
Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources