The variety was bred at the Agricultural Research Institute in Martonvásár. It is distinguished by high grain quality characteristics and is actively used in scientific research aimed at studying the influence of agrotechnical factors on the biochemical indicators of the yield.
The plant possesses good adaptive properties. Under cultivation conditions, the variety may exhibit susceptibility to lodging, which requires consideration when choosing a cultivation strategy.
Sources8
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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