M-IDAS
ActiveTriticum aestivum L. · Bread wheat
Syngenta Crop Protection AG
Triticum aestivum L. Bread wheat · Agricultural · bred by FORSCHUNGSANSTALT FÜR AGRARÖKOLOGIE UND LANDBAU^^^Station Fédérale de Recherches Agronomiques de Changins (RAC)
also searched as: торонит
10 August 2026
The variety is characterized by moderate resistance to Fusarium head blight and Zymoseptoria tritici, and also demonstrates good resistance to common bunt. In scientific research, the variety is often used as a parental form and a standard in the study of plant genetics.
Trial data in Primorsky Krai showed a yield of 3.4 t/ha. The variety possesses a specific gluten composition, which makes it an object of study regarding the influence of genotype on the baking properties of flour.
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1 jurisdiction, data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 231680
№ CV 97-00816
№ 1000488
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
More 1 record protections in other jurisdictions are shown on the map above.
Records are sourced from official registry publications. Data sources and legal status
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Nearby in the species list Torfrida, TORIM, TORIM F 73, Torino, Torka, Torkil, TORMES, Tornado, Torno, TOROI, Toronto, Torp, Torpeda, Torre, Torri, Torril, Torrild, Torrild/Torrild, Torrione, Tortija