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ESCANYAVELLA

Application submitted

Vitis vinifera L. Common grape vine · Fruit crops

also searched as: есканявелла

Variety description

10 August 2026

Escanyavella is an independent and unique variety, as confirmed by genetic studies by INCAVI. The name of the variety translates as "old lady choker," which is associated with the characteristics of the berries: thick skin and pronounced natural acidity capable of causing a tickle in the throat when consumed fresh.

Wines made from this variety possess high acidity, pronounced minerality, and a dense structure. Their aromatic profile is dominated by notes of white flowers, quince, fennel, citrus, and mountain herbs. The variety is used both for creating varietal wines and in blends with varieties such as Garnacha Blanca or Macabeo.

Sources5
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

application no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Applicant
INCAVI 25 Submitted the application to the register
Rights holder
INCAVI 25 Holds the rights to the variety
Maintainer
INCAVI 25 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • ES Spain Application submitted

    № 20260061

    Application
    17 December 2025

Records are sourced from official registry publications. Data sources and legal status

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This is a directory, not an official registry: data is based on public disclosures and may have changed. More about sources

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Nearby in the species list Ekigaina, Elbling, Elehant, Elitza, EMERALD SEEDLESS, Emilia, Enfarine Noir, Enza, Epinou, Errante Noir, ESCURSAC, ESPADEIRO, Espanenc, ESPERO DE GALL, ESTALADIÑA, Esther, Etiud, Etraire de la Dui, Evita, Evmolpiya

Discussion: ESCANYAVELLA

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