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Aletta

Active

Vitis L. Grapevine · Fruit crops

also searched as: алетта

Variety description

10 August 2026

The variety is early-ripening and characterized by high yields with low production costs. Due to its resistance to fungal diseases, the variety has found wide application in regions with developed viticulture.

Aletta grapes are distinguished by a low acid content in the berries. The quality of the raw material obtained allows it to be used for the production of mass-market wines, while the variety is often considered in the context of its influence on the chemical and mineral composition of winemaking products.

Sources8
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Countries of admission

2 jurisdictions

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

active no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Applicant
Eszterházy Károly Egyetem KFK Szőlészeti és Borászati Kutatóintézet 34 Submitted the application to the register
Maintainer
HU 100737 16 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • HU Hungary Active

    № 300786

    Registration
    15 December 2009
  • QZ European Union Active

    № Aletta*HU 100737

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Grapevine

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Nearby in the species list Albillo real, Alcañon, Alcoa, Alden ISK, Aleatico N, Aledo, Aledo B, Alegrillo Negro, Aleksandrijski muškat, Alepou, Alfons Lavale, Alfonso Lavallée, Alfrocheiro T, Alibernet, Alicante Bouschet, Alicante Bouschet N., Alicante Bouschet T, Alicante Branco B, Alicante Henri Bouchet N, Alicante N.

Discussion: Aletta

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